Greek Yogurt Chia Pudding

5.0
(2)

An easy-to-make chia seed yogurt pudding refrigerates overnight. Top with your favorite fruit.

closeup of clear glass parfait dish with chia seed pudding and red berries
Prep Time:
10 mins
Cook Time:
0 mins
Refrigerate Time:
8 hrs
Total Time:
8 hrs 10 mins
Servings:
2 servings

Ingredients

  • 1 (5.3 ounce) container vanilla Greek yogurt

  • 2/3 cup milk

  • 2 tablespoons chia seeds

  • 1/2 tablespoon honey, or more to taste

  • 1 cup chopped fresh fruit

Directions

  1. Whisk Greek yogurt, milk, chia seeds, and honey together in a small bowl until well blended.

  2. Cover and refrigerate overnight.

  3. Before serving, stir to redistribute any seeds that may have settled. Top with your favorite fruit and enjoy!

Nutrition Facts (per serving)

235 Calories
7g Fat
33g Carbs
12g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 235
% Daily Value *
Total Fat 7g 10%
Saturated Fat 3g 13%
Cholesterol 10mg 3%
Sodium 72mg 3%
Total Carbohydrate 33g 12%
Dietary Fiber 6g 21%
Total Sugars 24g
Protein 12g
Vitamin C 37mg 183%
Calcium 262mg 20%
Iron 1mg 7%
Potassium 441mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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