Best Potatoes You'll Ever Taste

4.1
(254)

Its time to release my potatoes to the world!!! Watch your guests try to guess what's in this delicious and simple recipe. It's the perfect side dish to any meal or BBQ, and a great way to dress up those darn potatoes! It's got me out of many a jam with entertaining. You cant go wrong. Since trying these, I have gone completely potato crazy with mad potato disease!!! Yum -- do it, mate! (Note: Only use real egg mayo - not the other kind.)

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Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 3 tablespoons mayonnaise

  • 2 cloves garlic, crushed

  • 1 teaspoon dried oregano

  • salt and pepper to taste

  • 5 potatoes, quartered

Directions

  1. Gather all ingredients.

    ingredients gathered for the best potatoes you'll ever taste.

    Dotdash Meredith Food Studios

  2. In a small bowl, mix mayonnaise, garlic, oregano, salt , and pepper. Set aside.

    an overhead view looking into a bowl of seasoned mayo

    Dotdash Meredith Food Studios

  3. Bring a large pot of salted water to a boil. Add potatoes, and cook until almost done, about 10 minutes. Don't overcook otherwise the potatoes will break apart. Drain, and cool.

    tenders potatoes drained in a strainer.

    Dotdash Meredith Food Studios

  4. Preheat oven broiler. Line a baking tray with aluminum foil, and lightly grease the aluminum foil.

    a baking sheet lined with foil.

    Dotdash Meredith Food Studios

  5. Arrange potatoes in the prepared baking tray. Spoon the mayonnaise mixture over the potatoes.

    mayo mixture spread evenly across all potatoes

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  6. Broil in the preheated oven until potatoes are tender and mayonnaise mixture is lightly browned, about 10 minutes.

    the best potatoes you'll ever taste roasted until golden-brown.

    Dotdash Meredith Food Studios

  7. Serve hot and enjoy!

    a close up view looking at a pile of the best potatoes you'll ever taste.

    Dotdash Meredith Food Studios

Recipe Tip

You can also cook the potatoes on the grill on aluminum foil. Move them around gently, adding some of the mayo mixture as they cook.

Nutrition Facts (per serving)

283 Calories
9g Fat
48g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 283
% Daily Value *
Total Fat 9g 11%
Saturated Fat 1g 7%
Cholesterol 4mg 1%
Sodium 75mg 3%
Total Carbohydrate 48g 17%
Dietary Fiber 6g 21%
Total Sugars 2g
Protein 6g
Vitamin C 53mg 266%
Calcium 41mg 3%
Iron 2mg 13%
Potassium 1134mg 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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