Recipes Meat and Poultry Chicken Chicken Breast BBQ Chicken Breasts in the Oven 4.8 (35) 26 Reviews 3 Photos Make this quick and easy BBQ chicken breast in the oven for those times when you want a good meal but don't feel like fussing. Nuke a few potatoes for baked, steam some fresh broccoli or saute some green beans, and you got dinner in about an hour. Recipe by Grumpygrandpa Updated on February 9, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Saved! View All Saved Items Rate Print Share Add Photo 3 3 3 Prep Time: 10 mins Cook Time: 45 mins Total Time: 55 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 4 whole skin-on, bone-in chicken breasts 1 cup barbecue sauce (such as Sweet Baby Ray's®) kosher salt and coarsely ground black pepper to taste Directions Gather all ingredients. Dotdash Meredith Food Studios Preheat the oven to 425 degrees F (220 degrees C). Line a baking pan with heavy-duty foil to make cleanup easier. Prepare chicken breasts by cutting off the rib meat if you wish and rinse and pat dry. Leave the skin on. Season chicken with salt and pepper and put in the pan. Dotdash Meredith Food Studios Bake in the preheated oven until juices start to appear, about 10 minutes. Reduce oven temperature to 375 degrees F (190 degrees C). Remove the pan and generously pour 1/2 of the barbecue sauce over chicken. Continue to bake for 20 minutes. Repeat with remaining barbecue sauce. Dotdash Meredith Food Studios Dotdash Meredith Food Studios Cook until no longer pink in the centers and skin is crispy, 15 to 20 minutes more. Dotdash Meredith Food Studios Serve hot and enjoy! France C Cook's Notes: The times given are for my oven settings. Times and temperature can vary from oven to oven so adjust accordingly. Can also be grilled but you have to attend to them and add sauce more often = more work. You can use boneless breasts also but they have a tendency to turn out dry. Adjust cooking times if you do. You can use any prepared or homemade BBQ sauce you prefer. I Made It Print Nutrition Facts (per serving) 476 Calories 15g Fat 23g Carbs 58g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 476 % Daily Value * Total Fat 15g 20% Saturated Fat 4g 22% Cholesterol 163mg 54% Sodium 937mg 41% Total Carbohydrate 23g 8% Dietary Fiber 0g 1% Total Sugars 16g Protein 58g Vitamin C 0mg 2% Calcium 35mg 3% Iron 2mg 12% Potassium 606mg 13% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved